Perfectly Chocolate Frosting

1/2 cup butter
2/3 cup cocoa

3 cups powdered sugar
1/3 cup milk
1 teaspoon vanilla

Melt butter. Stir in cocoa. Alternately add powdered sugar and milk, beating on medium speed to spreading consistency. Add more milk, if needed. Stir in vanilla. About 2 Cups

“From Hershey’s Cocoa”

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Perfectly Chocolate Frosting
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