Chunky Pecan Pie Bars

1 1/2 cups Flour

1/2 cup butter — softened
1/4 cup brown sugar

3 large eggs
3/4 cup corn syrup
1/2 cup granulated sugar

1/4 cup brown sugar
2 tablespoons butter — melted
1 teaspoon vanilla
1 3/4 cups semisweet chocolate — Nestle chunks
1 1/2 cups pecans — chopped

Preheat oven to 350. Grease 13×9 pan

Crust: Beat flour, 1/2 cup butter, and 1/4 cup brown sugar until crumbly.
Press into pan and bake 12-15 minutes or until lightly browned.
Filling: Beat eggs, corn syrup, sugars, butter, and vanilla in medium bowl
with wire whisk. Stir in chunks and nuts.
Pour evenly over baked crust. Bake 25-30 minutes or until set. Cool
completely and cut into bars.

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Chunky Pecan Pie Bars
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